Here is the recipe for Broccoli Salad. I first started making this salad for a 4-H Food Show as a young girl. Now I like to make it at Thanksgiving. I made it over the weekend for a lunch with my husband's family.. I think the leftovers in the fridge taste even better after it has soaked up the dressing!
1 lg. head broccoli (2 lbs.)
10 slices bacon, crumbled
5 green onions, sliced
1/2 c. raisins
1 c. mayonnaise (not salad dressing!)
2 Tbsp. vinegar
1/4 c. sugar
Wash, trim, chop broccoli into bite size pieces.
In a large bowl add bacon, onions, and raisins.
Combine mayo, vinegar, and sugar in separate bowl. Stir well.
Add dressing to broccoli mixtures. Toss/stir gently.
Cover/refrigerate 2-3 hours (I prefer overnight).
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"In your teaching show integrity, seriousness, and soundness of speech." Titus 2:7, 8
4 comments:
This recipe sounds good and best of all, easy. Thanks for posting.
Bethany,
I love broccoli salad! Sounds like a fairly easy recipe too. Thanks for posting this one.
Blessings to you, sweet friend.
How's the class going?
a friend of mine made this last year at xmas time and i loved it! thanks i was looking for the recipe!!!
I love this recipe!!!
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